





Ndi yoyenera kulemera zidutswa, mipukutu kapena zinthu zooneka ngati zachizolowezi monga tiyi, masamba, shuga, mchere, mbewu, mpunga, sesame, glutamate, ufa wa mkaka, ufa wa khofi ndi ufa wa zokometsera, ndi zina zotero.





1. Tili ndi zaka zoposa 15 zokumana nazo pankhaniyi, kotero tikhoza kukupatsani ntchito yabwino kwambiri.
| Chitsanzo | ZH-AX2 |
| Kulemera kwa Mayeso | 20-2500g |
| Liwiro Lalikulu Kwambiri | Matumba 20/Mphindi |
| Kulondola | ± 0.2-2 |
| Voliyumu ya Hopper (L) | 8L |
| Njira Yoyendetsa | Galimoto yoyendera masitepe |
| Zogulitsa Zambiri | 2 |
| Chiyankhulo | 7HMI/10″HMI |
| Mphamvu ya Mphamvu | 220V50/60Hz1500W |
| Kukula kwa Phukusi (mm) | 1200(L)*1100(W)*1000(H) |
| Kulemera Kwambiri (Kg) | 200 |


| Chizindikiro chaukadaulo | |
| Chitsanzo | ZH-FRD1000 |
| Voteji | 220V 50Hz |
| Mphamvu | 770W |
| Kutseka liwiro | 0-12m/mphindi |
| Kusindikiza m'lifupi | 10mm |
| Kuchuluka kwa kutentha | 0-300℃ |
| Kukula kwa Makina | 940*530*305mm |
| Ntchito yaikulu |
| 1. Makinawa ali ndi kapangidwe katsopano, ntchito yosavuta, ntchito zonse, komanso mphamvu zambiri zodziyimira pawokha pa ntchito imodzi yokankhira ndi kutseka; |
| 2. Imatha kugwira ntchito mwamphamvu kwambiri pamzere wolumikizirana mosalekeza, ndipo mzere wotumizira wachangu kwambiri ukhoza kufika 24 m/mphindi; |
| 3. Kapangidwe ka chishango ndi kotetezeka komanso kokongola. |
| 4. Ntchito zosiyanasiyana, zolimba komanso zamadzimadzi zimatha kutsekedwa. |










